On Wednesday, July 23, seniors receive $2 off gate admission all day!
Headed by Shovel & Fork’s Chad Moss—a red seal chef who has taught Australian culinary students the ways of the kitchen—the Cooking Stage at Taste of Canada will feature three daily 45 minute show that will showcase local products & ingredients and family orientated recipes.
It’s all yours at this year’s K-Days including even more gold, glory and old-fashion garments
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